Watch These Kids React As They Get Treated To A 7-Course Meal

Oct 17, 2014 04:16 PM EDT

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The New York Times treated six second graders from Brooklyn to dinner at acclaimed French restaurant, Daniel, where a seven-course tasting menu goes for $220 a person. The owner, Chef Daniel Boulud, presented each course himself and explained what they were eating. Watch as the kids enjoy their meal and give uncensored feedback like "Why am I eating soap right now?" and "It looks like a little forest!"

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